United States
What Mosey does for a food business in the United States
One page for each job a restaurant, café, bar or food truck needs done, with the rules that differ by state set out plainly.
What Mosey is about
Affordable tools for food businesses
Tools priced for independents and small chains, not for the big groups.
A full suite, in one login
The tools a restaurant, café or bar needs sit together, so you are not paying for a stack of separate subscriptions.
You keep more of your revenue
Mosey is built so that more of every sale stays with the business that made it.
Free to list and claim
Your menu, your replies to guests and your photos cost nothing to put on Mosey.
No hidden fees
What Mosey charges is published, in full, so nothing arrives as a surprise on a statement.
Made for local food businesses
Mosey helps diners find independent food businesses by dish and mood, and lets people rate what they actually ate.
The features, one page each
Online ordering and table QR
Pickup, delivery and table-code orders from one menu, with tax shown line by line.
Reservations, deposits and the waitlist
Bookings, deposits that hold the table, reminders and a walk-in line, in one login.
Staff tools
Rota, clock in and out, timesheets, a payroll export, tip pools and leave tracking.
Hiring and jobs
Job ads with pay ranges, an applicant inbox and project work from freelancers.
Memberships and credit passes
A paid membership or a credit pass your regulars buy, with consent, reminders and online cancellation built in.
Loyalty and Mosey Tap
A stamp card or points program your regulars join in the app, with a tap at the counter.
Promotions and Boost
Deals with edges, Deal Hours for slow times and a paid send to people who asked to hear from you.
Events and tickets
Ticketed tasting nights and supper clubs, with capacity, a waitlist, door scan and tax at purchase.
Catering and Teams catering
Requests, quotes and deposits in one inbox, with company orders from Mosey for Teams.
Reviews and replies
Claim your free listing, fill it in once and answer every rating in your own name.
Marketing and your customer list
Customer groups, win-back offers and member letters, sent only to people who agreed.
Analytics
How diners find you, what they do next, what each fee cost and the sales tax figures for your accountant.
Gift cards for restaurants
Sell gift cards with expiry rules set by your state, shown to the buyer before they pay.
Sales tax for restaurants
Tax worked out line by line, with a city tax shown as its own line, state by state.
Tip pools and large-party gratuity
Share tips by a method your team can read, and add a gratuity for big parties where the state allows it.
Food Stays for hotels and inns
Publish a food-led break, link the restaurant that cooks it and send guests to your own booking page.
Food halls and markets
A page of its own with every stall on it, market days, a site plan, best dishes and the vendors you invite.
Food festivals and events
A festival page with its dates and line-up, tickets paid to your own account, vendor menus and a reminder for next year.
For vendors at halls, markets and festivals
Claim your listing, accept an invitation, confirm each market day and write your own festival dishes.
The till and card payments
A web till with tax by name and rate, split checks and shift reports; Mosey Pay for the guest's phone.
Put your menu, your replies and your photos in front of diners
Claim your free listing and decide how your business looks to the people searching for a good dish near them.
Free to list: your menu, replies and photos.



















