A restaurant till that prints GST/HST and provincial tax on every bill

The till, the card reader and the online orders each keep their own total. At close you add them together and guess how the tax splits between GST, HST and provincial tax. Mosey runs the till on the same menu and the same kitchen screen as your online orders, so one report covers everything sold.

Open a table, a tab or a takeout order, add dishes, change a size or an ingredient, add a note. Send the lines to the kitchen display or a printer, and hold a course until the one before it is cleared. Allergens declared on a dish print on the ticket.

Close with cash, a card payment recorded from your own reader, or Mosey Pay. Split by item, by an equal share or by amount. The till will never take more than the amount owing.

Each sale carries the staff PIN of the person who rang it. A void after a dish was sent needs a reason, and comps, voids and refunds alert the owner.

In Canada the bill is tax-exclusive: the goods, then each tax, then the total. Every line has a tax class (food, soft drink, alcohol, other) set when the line is rung, and Mosey prices each line on its own, so the lines add up to the total. A receipt prints a line for each tax with its rate, for example PST or QST, and your GST/HST number under the header when tax is on the bill.

A tip is never taxed. A bill that has been priced keeps its tax even if a rate changes during service.

On a payments-only screen, where staff type an amount, the screen asks for a tax category (food, soft drink, alcohol or other) and Mosey works the tax out of the typed total. No rate or tax amount is ever sent from the screen.

Mosey Pay lets a guest pay the restaurant's bill in the app with a card saved there. Type the guest's code with the amount, or show a QR code, and the guest confirms on their phone. Before a request is sent, your screen shows their first name and the last digits of the card.

Stripe is the payment processor, and the payment goes to your Stripe account. A member discount comes off the bill, never the tip, and a payment is stamped with the person who took it.

The running and closing reports show sales, tips and refunds, with each tax by name and rate: what was collected, what was refunded in the shift and the net. They print in the restaurant's own time zone, in Canadian date order.

What Mosey is about

• Affordable tools for food businesses

  Tools priced for independents and small chains, not for the big groups.

• A full suite, in one login

  The tools a restaurant, café or bar needs sit together, so you are not paying for a stack of separate subscriptions.

• You keep more of your revenue

  Mosey is built so that more of every sale stays with the business that made it.

• Free to list and claim

  Your menu, your replies to guests and your photos cost nothing to put on Mosey.

• No hidden fees

  What Mosey charges is published, in full, so nothing arrives as a surprise on a statement.

• Made for local food businesses

  Mosey helps diners find independent food businesses by dish and mood, and lets people rate what they actually ate.

More for your business

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  Online ordering and table QR

  Pickup, delivery and table-code orders from one menu, with GST/HST and provincial tax on their own lines.

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  Staff tools

  Rota, clock in and out, timesheets, a payroll export and leave tracking, at the basic level.

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  Analytics

  How diners find you, what they do next, what each fee cost and a GST/HST report for your filing period.